Anaphylactic reaction to manioc: cross-reactivity to latex

Anaphylactic reaction to manioc: cross-reactivity to latex.

shellfish and anisakis. Prick-by-prick test showed positive reaction to raw angler fish, and negative to cooked angler fish. The handling tests were negative to cooked angler fish, and positive to raw angler fish with immediate development of urticaria in areas of contact. Total serum IgE was 216 kU/L. Fish extracts (angler fish and hake) were extracted in phosphate buffered saline (PBS) by mix...

Hev b 5: latex allergen implicated in clinically relevant cross-reactivity with manioc.

Manioc anaphylaxis in a patient sensitised to latex

Background We report the case of a 51 years old female that suffered from a systemic anaphylactic episode 5 minutes after the ingestion of manioc at the age of 50. This patient reported rhinoconjunctivitis since she was 20 years-old after contact with latex gloves and rhinoconjunctivitis and oral allergy syndrome after the ingestion of kiwi, banana and mango since the age of 30. The patient had...

Anaphylactic reaction to camomile tea.

BACKGROUND A type-IV-allergic reaction to German camomile (Matricaria chamomilla) in a form of allergic contact dermatitis is not unusual. However, only a few cases of anaphylactic reaction to camomile have been described in the literature. CASE SUMMARY We present the case of a 38-year-old Caucasian man who developed an episode of severe anaphylaxis with generalized urticaria, angioedema and ...

Dangerous anaphylactic reaction to mustard

Corresponding author: Krzysztof Pałgan MD Department of Allergology, Clinical Immunology and Internal Diseases Nicolaus Copernicus University Collegium Medicum 75 Ujejskiego St 85-168 Bydgoszcz, Poland Phone: +48 52 365 54 16 Fax: +48 52 348 40 76 E-mail: [email protected] Department of Allergology, Clinical Immunology and Internal Diseases, Collegium Medicum of L. Rydygier in Bydgoszcz, Nicolaus C...